Simple & Delicious Indian Recipes

Spicy Thai- Peanut Ramen Noodles/ Soup (Vegan)

Posted in Side, Snacks, Soup, Uncategorized

Spicy Thai- Peanut Ramen Noodles/ Soup (Vegan) is very easy to make and is delicious in taste with coconut water, vegetable broth, crispy tofu and mushrooms. Kids and adults both will like this recipe INGREDIENTS  Serves: 4 Noodles 12 ounces ramen noodles  2 tsp olive oil  2 -3 garlic cloves – minced 1tbsp grated fresh …

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Mango milkcake (barfi)

Posted in dessert

Happy Raksha Bandhan! We of course first make sweets on holidays, and this barfi is excellent for this time. There is a lot of variety of mangoes in stores right now – get some and try this out! It really is heavenly. INGREDIENTS  Makes: 16 small pieces 1 cup mango pulp  ⅔ cup dry milk …

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Brown (moth) mung sproutted healty cheela

Posted in Side, Snacks

These cheelas are a great way to start eating protein for breakfast. You can prepare for this recipe the day before so that all you have to do in the morning is cook the cheelas. Serve with tea, dahi or green chutney. Compared to green mung, brown mung (moth) is easier to digest and tastes …

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Mushroom okra curry

Posted in Curry, Rice

This is a very colorful curry with the fresh ginger mango relish! It’s best served with plain basmati rice. Ingredients Serves 4  4 garlic cloves 1 inch fresh ginger 8 ounces okra cut into ½ inch slices 8  ounces mushroom cut 1-2 fresh red chillies, finely chopped 1 tbsp sunflower oil or as required  1 …

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Vegetable focaccia bread

Posted in Breads, Side, Snacks

We eat bread all the time, but usually buy from the store. But making homemade bread is really worth it – try it out! Feel free to add more vegetables to this delicious bread.  Ingredients: Make 2 large tray: 4 cups all purpose flour  1 can (or fresh) tomatoes (12 oz) 1 tbsp fresh or …

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Custard with Gulab Jamun

Posted in dessert

I love to eat and serve this cold dessert in the summer time! I am sure everyone will enjoy this colourful, delectable dish! Ingredients: Serves: 4  3 cups whole or 2% milk 2 tbsp custard powder – vanilla or as you like  Sugar to taste 8 small sized gulab jamuns – room temperature or a …

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