Stuffed eggplant (bharwa baingan) is a delightful recipe and has a very nice taste.
Curry
Khoya Gobhi
Khoya gobhi is very tasty and rich curry and easy to make.
Chinese Garlic Mushroom
High in protein and low in fat, Tofu is useful to keep handy for quick meals and snacks like this one.
Mustard Saag (sarson ka saag)
This dish is very popular in Punjab. It’s a gravy-like curry that is made from mustard leaves; basically, it’s palak paneer without the paneer and in place of spinach, mustard leaves are used. I really like the thick texture. Try this out, it tastes amazing!
Lauki Kofta
Lauki kofta is a very tasty curry. When you want a very exciting curry, it’s great! If you used to eat meat but are now becoming a vegetarian, this dish is very good because it tastes like what meat would.
Mater paneer (Indian cheese)
Right when you look at this curry, your mouth will start watering; it’s very appetizing, not only in taste (which is very rich), but also in appearance!