is dessert is rich, tasty and very easy to make from common ingredients. It is a bread pudding (Indian sweet of fried bread slices soaked in sweet condensed milk with spices, including saffron and cardamom). It has its roots in Awadhi cuisine and a similar dessert with roots from Hyderabad region. It is particularly prepared during the festive month of Ramadan and on Eid.
Tag: dessert
BLUEBERRY FROZEN YOGURT
We always need something cold in the summertime, and yogurt is a great choice. Here, I made it in a slightly different way. It’s very tasty and wonderful to serve to others. It’s also easy to make!
Whole Wheat Sugar Balls
These sweet pakoras are delicious. They can be eaten hot or at room temperature. And, best of all, they’re very easy to make! If you want, add powdered sugar to them and they taste like funnel cakes!.
Cranberry Apple Slump
Apple and cranberry complement each other and makes a wonderful sweet dish. In this cobbler like dessert, they are baked with biscuit topping and the juice from the fruit bubble up and are absorbed by the topping to give it a delightful flavor. Can be served hot or cold and liked by all age groups.
Triple – berry cheesecake
Last month was my daughter`s birthday. She likes cheesecake, and I wanted to make it a little elegant, rather than a simple cake. Since we both love berries, I thought that berries would be a great topping..
Paan (Betel nut leves) Barfi
Try this sweet dish. It is little different, but I am sure you will like it. It’s very refreshing and taste like to heaven.