Curry

Curry, Dip

Paneer Kofta

Paneer kofta is a very rich curry, and very little preparation is needed. It can be served in two different ways. Follow this recipe if you’d like to eat it as a curry. If you would like to eat it as an appetizer, make only the koftas (not the gravy), and serve with chutney.

Curry, Dals, Lentil

Toor Daal (lentil)

Toor dal very famous in India, especially in u.p. Very taste and easy to make.

Curry

Bhurwan Aloo (Stuffed Potatoes)

This recipe is very rich. It is a variation of everyday potato curries; normally, potatoes are eaten cut into pieces. “Bhurwan” in Hindi translates to “stuffed”, and “aloo” translates to potato. Now, enjoy making Stuffed Potatoes.

Curry

Palak Paneer Curry ( Spinach With Indian Cheese)

palak paneer, spinach curry, indian recipe.Palak paneer is a very rich and mouthwatering curry. It is very easy to make. Recently, I was at Jungle Jim’s, and a lady in the India aisle asked me how palak paneer was made, and I was inspired to write this. Palak Paneer is a very common Indian dish.