Simple & Delicious Indian Recipes
We all crave for chaats. Dahi Vadas is one of the popular chaats. However, being health conscious, we also want to avoid eating fried foods. I tried making a healthier version of dahi vadas by steaming the vadas instead of deep frying. Surprisingly, the taste was very similar to the traditional fried vadas.With elimination of oil, it becomes a very healthy food with lentils and dahi being the main ingredients. You can satisfy your cravings and stay healthy too.
paneer cutlet very tasty and helpful to Weight management . add lots of vegetables and paneer. fry is not necessary, make into the air-fir .
This recipe very elegant and healthy!
This recipe is good for fasting times, easy to make. Made with flour, vegetables and served with dhai, tea it’s a complete meal, protein carb,and vegetables. I believe if you always try to eat protein, carbs, fat , and fiber. Then My mind will be happy and we will always be satisfied . Try this tip in your everyday planning meal.
This soup is perfect for cold fall weather! It’s hearty and comforting. Chia and pumpkin seeds add a great crunch on top – don’t forget them!
At the start of spring season, the festival of Holi or sometimes called festival of color is incomplete without some scrumptious dishes shared with family and friends. Kanji Vada is one such dish that is savored during the festival. It is a spicy drink made with spices such as mustard seeds, asafoetida, red chili etc, served along with vada made from moong dal. It is fermented, sour, tangy and spicy at once, is an excellent probiotic, good for health and can easily be made at home.