We all crave for chaats. Dahi Vadas is one of the popular chaats. However, being health conscious, we also want to avoid eating fried foods. I tried making a healthier version of dahi vadas by steaming the vadas instead of deep frying. Surprisingly, the taste was very similar to the traditional fried vadas.With elimination of oil, it becomes a very healthy food with lentils and dahi being the main ingredients. You can satisfy your cravings and stay healthy too.
Tag: indian food
Healthy Breakfast -Savory Protein Rich Pancakes (Vegetables Besan Cheela)
Besan Cheela (Savory vegetable pancakes made from chickpea flour) are healthy, protein rich and very easy to make. Addition of vegetables provides additional taste, nutrients and fiber to the body. This is a healthier version of all purpose flour pancake. It is a complete and delicious meal in itself and can be made quickly with ingredients available in the pantry. Can be eaten as breakfast or brunch.
Aloo pakora (potato bhajji)
Paneer Cutlet
paneer cutlet very tasty and helpful to Weight management . add lots of vegetables and paneer. fry is not necessary, make into the air-fir .
Paan Laddu
Paan Laddu is a delicious, elegant, quick and rich dessert made with Paan leaves, gulkand, condensed milk and coconut. Fresh Paan leaves and gulkand provides an authentic paan flavor and will wow your guests.
Soya Aloo Ki Sabji (Potatoes Dill Curry)
This curry is made from ‘Dill’ leaves which are also known as ‘Soya’ and potatoes, is extremely delicious made using simple ingredients, and has a super simple/ quick recipe. Soya is a very healthy herb commonly found during winter but available all through the year nowadays and tastes really yummy.