Simple & Delicious Indian Recipes
Samosas are a popular Indian snack. Sometimes we crave eating homemade samosa but do not feel like putting in all the effort to make it. Potato pinwheel bite is an alternative that tastes like samosas and fairly easy to make at home with little preparation.
Food trend, nowaday, is trending towards healthy vegan food with less carbohydrates, especially with diabetes and blood sugar prevalence at an all time high level. I tried to make vegan patties with lots of vegetables and used a small quantity of chickpea flour (contains lots of proteins) as a binder. It is very simple to make, tastes delicious and also can be stored for a couple of days in a fridge. The recipe below details the vegetables that I used but the recipe can use any vegetable that you like.
Enjoy this as breakfast or snack and require little effort.
This is a very elegant and tasty bite-sized snack that can be made quickly – it’s perfect for serving at parties! It tastes delicious, and is quite unique.
Jodhpuri Mirchi Pakoras also known as Rajasthani Mirchi Vadas is prepared with less spicy green peppers stuffed with spicy/ tangy potato stuffing, dipped in a thick layer of gram flour batter and then deep fried until crispy. It is a great evening snack especially on a rainy day and is served with tea and zingy coriander chutney or ketchup.
All south asians love to eat chaat (spicy street food) and if the chaat is good, it becomes a talking point for the party. When you talk about chaat, one starts craving it and mouth starts watering at the mention of it.
This recipe is a healthier version of chaat because base batter is made from protein rich lentils. Although it is deep fried, if prepared properly, little oil is consumed.
This dessert is truly amazing! This time, I tried to make something healthier, so I came up with this lauki barfi. It sounds odd, but try this unique recipe out – somehow it works and tastes delicious! This would also be great if you are fasting.