Tag: indian recipe

dessert, Side, Snacks

Vermicelli Cups With Mawa (Khoya)

his recipe is very elegant but at the same time has few ingredients and moreover is easy to make. When you serve guests, they’ll just tell you it is very tasty and ask you how to make the  beautiful cups! Try this delicious recipe.

Breads, Curry, Dals

Bedmi Poori With Aloo (Potato) Sabji

Bedmi poori with aloo (potato) ki sabji is popular restaurant/ street breakfast item  in northern India especially in U.P. This is a complete dish that can served anytime and not just breakfast i.e. for  brunch,lunch or dinner. It requires little preparation and when you serve, you realize it was all worth the effort.,

dessert, Side

Sooji Badam Barfi / Halwa

Festive time in winters is a good time to enjoy sweet dishes. Nuts like badam (almonds) provide necessary proteins and calories to body. This can be prepared in halwa format (enjoy hot) or barfi format (enjoy at room temperature)

Dip, Pickle, Side

Hot And Spicy Chilli Pickle In Water

Indian Pickle is typically prepared in oil and oil incorporates lot of bad fat. This pickle is a very appealing, hot & sour in taste and can be served with any dish.

Rice

Kathal (Jackfruit) Biryani

This recipe is great for both vegetarians and meat eaters, because the taste of the jackfruit is similar to that of meat! However, this recipe does require a fair amount of pre preparation.