Moong dal kachori is a very tasty and filling snack, very popular in North India. It is very delicious served as standalone but yum factor will increase when served with aloo sabji and choley along with chutney. Main ingredients are whole wheat flour and moong dal.
It is a bit of work to prepare but you will forget all the work when you enjoy the taste.
indian bread
Cabbage (Patta Gobhi) Paratha with Onion
These stuffed cabbage parathas are very easy to make and healthy as well since they are packed with vegetables. They are super yummy, and ideal to take to work/school for lunch since they are just as delicious without a curry. Moreover, they’re great to sneak in vegetables for the kids since you don’t notice the cabbage.
Kulcha (Indian Soft Bread)
Indian recipe, Kulcha, indian soft bread.
Moong dal poori
.Moong dal poori is a very tasty and satisfying recipe that is very popular in India. It’s especially good in winter, when you feel having something hot. or any time.
Sooji Poori (Indian bread)
indian bread.This poori is very crispy and delicious. It can be eaten with any curry! can be serve with aloo curry also.
Palak Paratha (Indian Flat Bread)
It is very tasty and healthy paratha, serves with tea or any curry.