Simple & Delicious Indian Recipes
Khatti Mithi (Sweet and sour) Imli-Khajoor (Tamarind – Date) ki chutney is a must have for Indian chaats and many other Indian snacks. The jaggery, cumin powder, fennel powder, coriander powder and red chilli powder gives it a sweet and spicy kick while imli and khajoor provides it an unmatchable taste
It can be stored in the refrigerator for 2-4 weeks.
Most of the time, we use cream cheese to spread on bread. Here’s a unique dip that has a delicious and salty flavor created by the blue cheese and port, and most importantly, it’s incredibly satisfying
Indian Pickle is typically prepared in oil and oil incorporates lot of bad fat. This pickle is a very appealing, hot & sour in taste and can be served with any dish.
Always we eat regular salsa. Now I am making spicy salsa..
Right when you look at this curry, your mouth will start watering; it’s very appetizing, not only in taste (which is very rich), but also in appearance!
Ginfer garlic dry curry, winter curry, indian side.