With Shelter in Place and everyone staying at home, it is a good time to be adventurous and try different kinds of breakfast, lunch and dinner. I tried preparing steel cut oats in coconut milk and topped it off with Chia seeds to provide crunchiness and Mango for added flavor. It’s a really delicious recipe and perfect for vegans also. My husband and kids liked it a lot. Try it out!
Breakfast
Aloo Bonda (Potato Cutlet)
Nowadays, it’s rainy season, and we always wants to something hot. Aloo bonda, similar to pakora, is a very famous street food in Mumbai and perfect for the weather.
Moong Daal Bread Sandwich
This sandwich recipe is a little different from a normal sandwich; usually we add vegetables, but this one has the added protein of dal. And we know that protein gives a good start in the morning! It can be eaten hot or as you like.
Banana Bread
Banana bread, bread.At tea time, we always need a snack, and this is unique and delicious! Try this delicious banana bread recipe.
Sponge Dhokla
Try this mouth watering and delicious recipe. This will make Dhoklas very spongy and similar to what you get in a restaurant. Your friends and your family will be amazed at your culinary skills.
Buckwheat & ginger porridge
Navratri is starting, and this means that everyone is fasting. This recipe provides a great kick start in the morning time or any other time. It has no oil nor much carbs, so it’s good for your health as well!.