Tag: food blogger

Salad, Side, Snacks

Baked Asparagus with Mozzarella Cheese And Cherry Tomatoes.

This recipe very elegant and healthy!

dessert

Lauki / Dudhi Ka Halwa

Lauki ka halwa (bottle gourd/ opo squash pudding), also known as doodhi ka halwa is a very delightful and simple to make Indian dessert. Many people do not like the taste of lauki,  but the taste of lauki halwa is absolutely delicious. Moreover, lauki is a very nutritious vegetable.  This halwa can be easily made as a sweet dish on any day or during Hindu fasting days.

Snacks

Aloo Bread Roll (Potatoes cutlets)

First to make the stuffing, take a bowl and add potatoes, peas, onions, green green chilies, cilantro, red chili powder, salt, ginger garlic paste, amchoor powder and garam masala.

 Mix together, and add any extra spice to taste. Keep aside.

Take a bowl and add water and dip a slice of bread in water then squeeze excess out between your palms. 

Some people remove the crusts first, but I prefer to keep them.

Add about 2 tbsp of potato mixture to the center (more/less depending on size of slice). Make a roll in whatever shape you’d like.

Repeat for all bread and keep aside. 

Start a fry pan on medium heat. Add oil and wait until oil is hot.

Put a roll into the oil and fry until every side is brown. Remove and put on a paper towel to remove excess oil.

Fry all the rolls in the same manner. Make sure the pan is not too crowded, otherwise the rolls may break or not be crispy.

Serve piping hot or room temperature with green or imli chutney and tea/coffee. Enjoy!

These rolls keep well in the fridge in an airtight box – they’re great for traveling, parties, and picnics. You can also assemble the day before frying.

Rice

jafarani Pulao Or Saffron Rice

This is a perfect recipe when you need something to impress. This dish, famous in the Awadhi cuisine, is infused with the rich and unique flavors of saffron and nuts. Saffron also gives the rice a beautiful color.

Salad, Side

Hearty Stuffed Yellow Squash

This stuffed squash, full of flavors and nutrients, is excellent to serve as a vegetarian main dish at any event! Feel free to customize this with your favorite vegetables and spices.

New cookbook

Book Published (Blog Post)

Hello, everyone i am so excited too published new cookbook on amazon, very easy recipes! makes any one.